<?xml version="1.0" encoding="UTF-8"?>
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<title>Dept. of Pharmacology and Toxicology</title>
<link href="http://localhost:8080/xmlui/handle/123456789/14" rel="alternate"/>
<subtitle/>
<id>http://localhost:8080/xmlui/handle/123456789/14</id>
<updated>2026-04-24T15:23:01Z</updated>
<dc:date>2026-04-24T15:23:01Z</dc:date>
<entry>
<title>EFFECTS OF SPIRULINA ON POTASSIUM DICHROMATE INDUCED TOXICITIES IN MICE</title>
<link href="http://localhost:8080/xmlui/handle/123456789/506" rel="alternate"/>
<author>
<name>PAUL, SONTUSH RANJAN</name>
</author>
<id>http://localhost:8080/xmlui/handle/123456789/506</id>
<updated>2025-08-24T09:30:21Z</updated>
<published>2016-12-01T00:00:00Z</published>
<summary type="text">EFFECTS OF SPIRULINA ON POTASSIUM DICHROMATE INDUCED TOXICITIES IN MICE
PAUL, SONTUSH RANJAN
The present study was performed to observe the effect of spirulina in potassium&#13;
dichromate induced toxicities in mice. Twenty five healthy mice were randomly&#13;
divided into five equal groups recognized as T0, T1, T2, T3 and T4 .Group T0was&#13;
kept as a control group whereas T1was only treated with Potassium dichromate&#13;
40mg per 100ml drinking water. Group T2 was treated with Potassium&#13;
dichromate 40mg and spirulina 70mg per 100ml drinking water. Group T3 was&#13;
treated with Potassium dichromate 40mg and spirulina 140mg per 100ml&#13;
drinking water. Group T4 was treated with Potassium dichromate 40mg and&#13;
spirulina 280 mg per 100ml drinking water. Mice of group T0 (only Potassium&#13;
dichromate) showed sudden onset of depression, restlessness, anorexia. The body&#13;
weight gain was minimum (36.38%) not gain in mice of only Potassium&#13;
dichromate treated T1 group in comparison to control group (T0). On the other&#13;
hand, other treated group i.e Potassium dichromate plus spirulina treated groups&#13;
T2, T3, and T4 the not gained body weight was 27.58%, 18.25% and 7.79%&#13;
respectively, which was higher than only Potassium dichromate T1 group.&#13;
Reduction of TEC, Hb and PCV values were significant (P˂0.01) in T1&#13;
(Potassium dichromate treated) groups. However, in potassium dichromate plus&#13;
spirulina treated rest group’s reduction of TEC, Hb, and PCV were less than&#13;
Potassium dichromate treated group. From the study, it can be concluded that&#13;
Potassium dichromate is harmful to the body showing some toxic signs and also&#13;
alterations some hematological parameters, where as Spirulina was found to be&#13;
an effective in reduction of body burden of potassium dichromate.
</summary>
<dc:date>2016-12-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>EFFECTS OF SPIRULINA ON COPPER SULPHATE INDUCED TOXICITIES IN MICE</title>
<link href="http://localhost:8080/xmlui/handle/123456789/505" rel="alternate"/>
<author>
<name>SARKER, SUJAN CHANDRA</name>
</author>
<id>http://localhost:8080/xmlui/handle/123456789/505</id>
<updated>2025-08-24T09:22:34Z</updated>
<published>2016-12-01T00:00:00Z</published>
<summary type="text">EFFECTS OF SPIRULINA ON COPPER SULPHATE INDUCED TOXICITIES IN MICE
SARKER, SUJAN CHANDRA
The present study was performed for finding the effect of spirulina in Copper&#13;
Sulphate induced toxicities in mice. Twenty five healthy mice were randomly&#13;
divided into five equal groups recognized as TO, T1, T2, T3 and T4 .Group T0 was&#13;
kept as a control group whereas T1 was only treated with Copper Sulphate @&#13;
20mg per 100ml drinking water. Group T2 was treated with Copper Sulphate @&#13;
20 mg and Spirulina @ 70mg per 100ml drinking water. Group T3 was treated&#13;
with Copper Sulphate @ 20 mg and Spirulina @ 140mg per 100ml drinking&#13;
water. Group T4 was treated with copper Sulphate@ 20 mg and Spirulina @ 280&#13;
mg per 100ml drinking water. Mice of group To (only Copper Sulphate)&#13;
showed sudden onset of depression, restlessness, anorexia. The body weight&#13;
gain was minimum (54.43%) in mice of only Copper sulphate treated T1 group&#13;
in comparison to control group (T0). On the other hand, other treated group i.e.&#13;
Copper Sulphate plus spirulina treated groups T2, T3, and T4 the gaining body&#13;
weight was 35.29%, 33.83% and 8.82% respectively, which was higher than&#13;
only Copper Sulphate group T1. Reduction of TEC, Hb and PCV values were&#13;
significant (P&lt;0.01) in T1 (Copper Sulphate treated) groups. However, in copper&#13;
plus spirulina treated rest group’s reduction of TEC, Hb, and PCV were less&#13;
than Copper Sulphate treated group. From the study, it can be concluded that&#13;
the treatment with spirulina was effective in Copper Sulphate induced toxicities&#13;
and to restore altered values of Hematological Parameters.
</summary>
<dc:date>2016-12-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>COMPARATIVE EFFICACY OF NITROXYNIL AND GARLIC AGAINST GASTROINTESTINAL NEMATODIASIS IN    BLACK BENGAL GOATS</title>
<link href="http://localhost:8080/xmlui/handle/123456789/371" rel="alternate"/>
<author>
<name>DASH, KARTIK CHANDRA</name>
</author>
<id>http://localhost:8080/xmlui/handle/123456789/371</id>
<updated>2025-03-06T03:54:56Z</updated>
<published>2015-12-01T00:00:00Z</published>
<summary type="text">COMPARATIVE EFFICACY OF NITROXYNIL AND GARLIC AGAINST GASTROINTESTINAL NEMATODIASIS IN    BLACK BENGAL GOATS
DASH, KARTIK CHANDRA
The research was conducted at Government Goat Development Farm, Sylhet,&#13;
Bangladesh from October 2012 to November 2012 to observe the comparative efficacy&#13;
of nitroxynil (Nitronex&#13;
®&#13;
) and garlic against gastrointestinal nematodes in naturally &#13;
infected goats. The 30 infested goats (Black Bengal, Capra hircus) were randomly&#13;
selected from 52 goats and divided into 3 equal groups (A, B and C), each group&#13;
consisting of 10 goats. Group C served as the untreated control, whereas groups A and B&#13;
were treated with nitroxynil (Nitronex&#13;
®&#13;
) and garlic respectively. The therapeutic efficacy &#13;
was evaluated through determination of parasitic prevalence, body weight gain and&#13;
haematological findings. Faecal and blood samples were collected before treatment on&#13;
day 0 and on post-treatment day 7, 14, 21 and 28 of study. Pre and post-treatment eggs&#13;
per gram (EPG) values were recorded and efficacies compared. The results showed that&#13;
the efficacy of nitroxynil (Nitronex&#13;
®&#13;
) was 92.57% and garlic 44.01%. Coprocultures &#13;
from all pre treatment samples showed a predominance of Haemonchus (17.30%) and&#13;
this was followed by mixed infestation (13.46%), Strongyloides (9.61%),&#13;
Oesophagostomum (7.70%), Trichuris (5.77%) and Trichostrongylus (3.85%) also&#13;
present. The body weight of the treated goats were significantly increased (p&lt;0.01). Of&#13;
the haematological parameters TEC, Hb and PCV values were lower on day 0 but turned&#13;
to increase (p&lt;0.05 and p&lt;0.01) on day 28 of the study. On the other hand, ESR and TLC&#13;
were higher before treatment (day 0) but decreased significantly (p&lt;0.05 and p&lt;0.01) on&#13;
day 28. Finally, the results obtained in this study clearly showed that 10% aqueous&#13;
solution of garlic (bulb) exerted a moderate anti-nematodial effect. It is also clear that the&#13;
active ingredient of this plant is soluble in water.  Further, pharmacological, chemical &#13;
and chronic toxicological studies are still needed to evaluate the exact mechanism of&#13;
action and safety of this plant extract. However, the present study encourages further&#13;
need for research in to this cheap indigenous anthelmintic medicinal plant against the&#13;
gastrointestinal nematodial infestation in goats.
</summary>
<dc:date>2015-12-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>ISOLATION, IDENTIFICATION AND ANTIBIOGRAM STUDY OF BACTERIA FROM QUAIL FAECAL SAMPLES IN SYLHET SADAR</title>
<link href="http://localhost:8080/xmlui/handle/123456789/344" rel="alternate"/>
<author>
<name>AL-AMIN, MD. ABDULLAH</name>
</author>
<id>http://localhost:8080/xmlui/handle/123456789/344</id>
<updated>2025-02-20T10:19:26Z</updated>
<published>2015-06-01T00:00:00Z</published>
<summary type="text">ISOLATION, IDENTIFICATION AND ANTIBIOGRAM STUDY OF BACTERIA FROM QUAIL FAECAL SAMPLES IN SYLHET SADAR
AL-AMIN, MD. ABDULLAH
The study was conducted to isolate and identify different bacteria from Quail in Sylhet Sadar.&#13;
The study sample was faeces of Quail and was collected from Sarkar Quail and Poultry&#13;
Hatchery, Kashem Quail and Breeder Hatchery and Shibganj Bazar, Sylhet. The samples were&#13;
brought to the laboratory of Microbiology and Immunology Department, Faculty of Veterinary&#13;
and Animal Science, Sylhet Agricultural University, Sylhet for isolation, identification and&#13;
antibiogram study. About 90 samples were examined of which 30 samples from  Sarkar Quail&#13;
and Poultry Hatchery, 30 samples from Kashem Quail and Breeder Hatchery and 30 samples&#13;
from Shibganj Bazar, Sylhet. Out of 30 samples from Sarkar Quail and Poultry Hatchery 23&#13;
samples were positive for Escherichia coli, 20 samples were positive for Salmonella spp. and 05&#13;
samples were positive for Pseudomonas spp. Out of 30 samples from Kashem Quail and Breeder&#13;
Hatchery 25 samples were positive for Escherichia coli, 23 samples were positive for Salmonella&#13;
spp. and 06 samples were positive for Pseudomonas spp. Out of 30 samples from Shibganj Bazar&#13;
26 samples were positive for Escherichia coli, 22 samples were positive for Salmonella spp. and&#13;
07 samples were positive for Pseudomonas spp. The percentage of positive samples from Sarkar&#13;
Quail and Poultry Hatchery for Escherichia coli, Salmonella spp. and Pseudomonas spp. were&#13;
76.67%, 66.67% and 16.67% respectively. The percentage of positive samples from Kashem&#13;
Quail and Breeder Hatchery for Escherichia coli, Salmonella spp. and Pseudomonas spp. were&#13;
83.33%, 76.67% and 20.00% respectively. The percentage of positive samples from Shibganj&#13;
Bazar for Escherichia coli, Salmonella spp. and Pseudomonas spp. were 86.67%, 73.33% and&#13;
23.33% respectively. Antibiogram profiles indicate that E. coli isolated from apparently healthy&#13;
quails were sensitive to Colistin sulphate, Neomycin, Ciprofloxacin, Chloramphenicol and &#13;
totally resistant to Cloxacillin and Amoxacillin. Salmonella spp. were 100% sensitive to&#13;
Ciprofloxacin, Colistin sulphate and 100% resistant to Amoxicillin, Ampicillin and cloxacillin.&#13;
Pseudomonas spp. were fully sensitive to Ciprofloxacin and Colistin sulphate and totally&#13;
resistant to Amoxicillin, Ampicillin and Cloxacillin.
</summary>
<dc:date>2015-06-01T00:00:00Z</dc:date>
</entry>
</feed>
