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<title>Dept. of Agricultural Chemistry</title>
<link href="http://localhost:8080/xmlui/handle/123456789/34" rel="alternate"/>
<subtitle/>
<id>http://localhost:8080/xmlui/handle/123456789/34</id>
<updated>2026-04-24T15:14:30Z</updated>
<dc:date>2026-04-24T15:14:30Z</dc:date>
<entry>
<title>EFFECT OF FERTILIZER ON GROWTH, YIELD AND NUTRIENT UPTAKE OF LOCAL AROMATIC RICE IN AMAN SEASON</title>
<link href="http://localhost:8080/xmlui/handle/123456789/475" rel="alternate"/>
<author>
<name>MOUSOMI, KAMRUN NAHAR</name>
</author>
<id>http://localhost:8080/xmlui/handle/123456789/475</id>
<updated>2025-05-29T10:23:00Z</updated>
<published>2016-12-01T00:00:00Z</published>
<summary type="text">EFFECT OF FERTILIZER ON GROWTH, YIELD AND NUTRIENT UPTAKE OF LOCAL AROMATIC RICE IN AMAN SEASON
MOUSOMI, KAMRUN NAHAR
A pot experiment was conducted at the experimental net house of the Department of Soil&#13;
Science, Sylhet Agricultural University, Sylhet to observe the effect of fertilizers on growth,&#13;
yield and nutrient uptake of local aromatic rice varieties during the Aman season of 2015.&#13;
The experiment was laid out in a RCBD with three replications. Five aromatic rice varieties&#13;
(V1: Kalizira, V2: Muktasail, V3: Nagrasail, V4: Maloti and V5: Chinigura) and four levels of&#13;
fertilizer (F1:  Recommended dose i.e. 45-10-20-10-0.5 kg ha&#13;
 of&#13;
recommended dose, F3: 1/3&#13;
-1&#13;
rd&#13;
 of N-P-K-S-Zn, F2: 2/3&#13;
rd&#13;
 of recommended dose, and F4: Control) were used. Urea, TSP,&#13;
MoP, gypsum and ZnSO4 were used as N, P, K, S and Zn sources, respectively. All fertilizers&#13;
were applied as basal during final pot preparation while urea was applied in two equal splits&#13;
(one half as basal and another half at 40 DAT). With few exceptions, all of the growth and&#13;
yield contributing characters of the aromatic rice varieties were significantly affected by the &#13;
application of different fertilizer doses. The longest plant (124.5 cm) at harvest was found in&#13;
Muktasail whereas the shortest plant (91.40 cm) was noted in Kalizira variety. The highest&#13;
tiller number hill&#13;
-1&#13;
&#13;
(8.67) was noticed in Chinigura variety. The highest grain yield was recorded in Nagrasail&#13;
variety (65.33 g pot&#13;
 (25.00) was observed in Kalizira but the lowest number of tiller hill&#13;
-1&#13;
-1&#13;
) at recommended dose of fertilizers&#13;
while the lowest yield (24.31 g pot&#13;
) followed by Kalizira (65.26 g pot&#13;
-1&#13;
) was observed in Maloti with no fertilizer. Straw yield&#13;
was the highest (174.07 g pot&#13;
-1&#13;
-1&#13;
) in Maloti at recommended dose of fertilizers but the lowest&#13;
(61.70 g pot&#13;
-1&#13;
) was recorded in Kalizira variety with no fertilizer. Mostly Kalizira and&#13;
Nagrasail varieties showed the highest nutrient (N, P, K, S and Zn) content and uptake in&#13;
grain and straw at recommended dose of fertilizers while Chinigura was observed to have the&#13;
lowest in control treatment. In case of post harvest soil nutrient analyses, soil containing&#13;
Kalizira or Chinigura variety associated with recommended dose of fertilizers showed the&#13;
highest nutrient status. The overall results indicated that recommended dose of all chemical&#13;
fertilizers may optimize the production of aromatic rice.
</summary>
<dc:date>2016-12-01T00:00:00Z</dc:date>
</entry>
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