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    OCCURRENCE OF FORMALIN IN SMALL INDIGENOUS SPECIES (SIS) OF FISH AT SYLHET SADAR UPAZILA, SYLHET 

    HAQ, MD. ASHIKUL (Department of Fisheries Technology and Quality Control, 2015-12)
    The present study was conducted to identify the formalin content and sources in some Small Indigenous Species of fish from May to June (summer) and November to December (winter), 2015 using testing kit. The SIS (Small ...
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    EFFECT OF GILL REMOVAL AND GUTTING ON THE QUALITY OF FISH UNDER DIFFERENT STORAGE CONDITION 

    UDDIN, WAYEZ (Department of Fisheries Technology and Quality Control, 2015-12)
    The study was conducted to investigate the effect of gill removal and gutting on the quality of fish during different storage period. Fish samples were collected from a local market of Sylhet. Quality changes in fish during ...

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    AuthorHAQ, MD. ASHIKUL (1)UDDIN, WAYEZ (1)Subject
    FISH (2)
    FORMALIN (1)GILL REMOVAL (1)Good quality fresh fish (1)Indigenous Species of fish (1)SMALL INDIGENOUS SPECIES (SIS) (1)STORAGE CONDITION (1)... View MoreDate Issued2015 (2)Has File(s)Yes (2)

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